Lunch Menu

Wednesday thru Friday 11-2, Mitch has a small Lunch Board of made-to-order sandwiches ("Sam-Mitchs!"), salads, and 6-7 soups....all of which are prepared in house, including all breads!

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ALL "Sam-Mitchs" Come With A Big Half Pickle OR Chips! 

ITEM SELECTIONS CAN INCLUDE

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• Wagyu Skirt Sam-Mitch
  WB Skirt meat sauté, mozzarella, bone marrow broth

• Pastrami on Mitch's Rye Bread
  Muenster cheese and Dijon mustard

• The "Penstone" Cheese Steak, Mitch's Hoagie
  Beef tenderloin & New York Strip meat sauté, cheddar, mozzarella & muenster cheese, roasted tomatoes and a little sweet onion confit

• Corn Beef on Mitch's Rye
  Creamy sweet onion & bacon dressing

• The Two (2) Roll "Mack" Attack
  Mitch's roasted beef, bacon mayo, lettuce & roasted tomatoes

• The "Lance" Chicken Sam-Mitch on White
  Springer Mountain Farms Chicken Breasts (choice of chicken), basil magic, lettuce & roasted tomatoes

• Fish Sandwich, Spicy Tartar
  Mitch's white bread, lettuce, roasted tomatoes, (you pick from our fish case, all fish is sauté)

• Mitch's Caesar Salad
  Romaine, pecorino-romano cheese, Mitch's rye toast